Pastry Making Classes in Ludhiana

Founded in 1990, NFCI Hotel Management Institute offers diverse courses in hospitality, including Certification and Diploma programs. With affiliations to NSDC, our key streams focus on practical skills required in the hotel industry.

Stanford Institute of Culinary and Hospitality Management” (SICHM) is set up with an objective to nurture the talent, convert passion into career opportunity, develop entrepreneurship skills, provide comprehensive Industry knowledge and excellent career opportunities in the growing and promising hospitality industry across the country and the globe as well. All the courses offered by SICHM are affiliated to well known and reputed organization promoted by Govt of India itself i.e. all the Diploma and certificates awarded are valid and being accepted by the Industry in India and abroad as well. The institute is equipped with spacious campus with Modern Kitchen and requisite infrastructure. At SICHM, we have designed the study materials and teaching techniques based on long discussion with industry experts, Head Chefs of several well-known hotel chains etc. with an objective to have an insight on expectations of the industry and to provide comprehensive understanding of the Hospitality industry to the candidates. Hospitality industry is a service oriented industry and SICHM understands dynamics of human behavior, at SICHM we emphasis on how to meet customer expectations, we develop creativity of the candidates and encourage to think out of the box that enable our students to stay in the competitive environment and be culinary professionals with the technical skills and proficient hotel personnel’s and Chefs. The institute has tie up arrangement with several well-known Hotel chains and Restaurants in India and has one expert in the committee of the institute specialized in abroad placements with more than 5 years of experience. Apart from that Institute helps students intend to be an entrepreneur (Please visit our “Success Stories” page).

NFCI Ludhiana - An Institute with panache, where we offer diploma and certificate courses with international and central govt. affiliations. NFCI commenced in the year 1990, with the purpose of making the youth skillful, our Institute is a full service culinary arts and training center which offers spectrum of cookery courses. There is a wide range of courses offered in the hospitality sector with international and national affiliations from: AHLEI - American Hotel & Lodging Educational Institute NIOS - National institute of open schooling NSDC - National skill development corporation THSC - Tourism and hospitality skill council With the option of blended learning, one can choose between to continue learning from any part of the world.

We provide modern chefs and kitchen staff

Welcome to the Angel Hotel Management Cooking and Baking Institute, located in the bustling city of Patiala. Our establishment offers a range of services, including cooking and baking classes, as well as hotel management training. With a team of highly trained professionals, we are dedicated to providing our students with the necessary skills to succeed in the hospitality industry. Our courses cover a variety of cuisines, from Chinese and Continental to traditional Indian food. We also offer diplomas, certifications, and cater to all levels of experience, from beginners to seasoned chefs. Join us and embark on your culinary journey today!